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Essential oils and plant extracts
extracts/ absolutes/ concretes
natural pure E.O.
oleoresins/ resinoids
terpenes
hiXform®
Aroma chemicals
by organoleptic note
animal
balsamic
anise
balsam
caramel
chocolate
cinnamon
honey
sweet
vanilla
coffee
camphoraceus
chemical
herbaceous
caraway
clove
sage
other
ethereal
floral
blossom
gardenia
geranium
hawthorne
hyacinth
iris
jasmin
lily
narcissus
rose
iolet
other
fruity
apple
apricot
banana
cherry
coconut
grape
melon
peach
pear
pineapple
plum
raspberry
strawberry
other
smoky
fatty
creamy
butter
cheese
oily
sour
other
musk
pepper
spicy
sulfurous
earthy
vegetable
green
wine-like
waxy
citrus
lemon
lime
orange
other
grapefruit
woody
medicinal
minty
nut
almond
hazelnut
peanut
walnut
by chemical class
carboxylic acids
alcohols
aldehydes
aromatic
non-aromatic
unsaturated
cyclic
saturated
ketones
ester, lactones
lactones
ether, acetals
acetals
heterocycles
5-membered
pyrroles
polycyclic
thiazoles
6-membered
pyrazines
pyridines
hydrocarbons
nitriles and cumulated double bonds
sulfides, disulfidses, mercaptans
sulfur-oxigen compounds
Flavour and Fragrance components
by organoleptic note
animal
balsamic
anise
balsam
caramel
chocolate
cinnamon
honey
sweet
vanilla
coffee
camphoraceus
chemical
herbaceous
caraway
clove
sage
other
ethereal
floral
blossom
gardenia
geranium
hawthorne
hyacinth
iris
jasmin
lily
narcissus
rose
iolet
other
fruity
apple
apricot
banana
cherry
coconut
grape
melon
peach
pear
pineapple
plum
raspberry
strawberry
other
smoky
fatty
creamy
butter
cheese
oily
sour
other
musk
pepper
spicy
sulfurous
earthy
vegetable
green
wine-like
waxy
citrus
lemon
lime
orange
other
grapefruit
woody
medicinal
minty
nut
almond
hazelnut
peanut
walnut
Cosmetic ingredients
Complementary ingredients for foods, flavours, fragrances and cosmetics
Chemical Specialties
EDG plus®
Citrosolv®
Dolcesol®
Concentrated fruit juices and pulps
Organic ingredients in bulk
cane sugar
cane molasses
natural pure E.O.
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AMYRIS EO
Numerical references
Moellhausen code No.: 200100; CAS: 8015-65-4; Rif. Coe: 33;
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
ANGELICA ROOT EO
Numerical references
Moellhausen code No.: 080200; CAS: 8015-64-3; EINECS: 283-871-1; Rif. Coe: 56;
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
ANGELICA SEED EO
Numerical references
Moellhausen code No.: 250130; CAS: 8015-64-3; EINECS: 283-871-1; Rif. Coe: 56;
Product description
essential oil from Angelica archangelica seeds
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: beta-phellandrene;
ARMOISE EO
Numerical references
Moellhausen code No.: 080300; CAS: 8008-93-3; EINECS: 283-874-8; Rif. Coe: 72;
Product description
essential oil of Artemisia vulgaris L.
Industrial destination
fragrance industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: thujones (alpha e beta) e camphor;
BASIL EO (ESTRAGOLE)
Numerical references
Moellhausen code No.: 202200; CAS: 8015-73-4; EINECS: 283-900-8; Rif. Coe: 308;
Product description
essential oil of Ocinum basilicum L.
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: methyl chavicol: 75% min; linalool: 10% min.;
BASIL EO (LINALOOL)
Numerical references
Moellhausen code No.: 202201; CAS: 8015-73-4; EINECS: 283-900-8; Rif. Coe: 308;
Product description
essential oil obtained by steam distillation of fresh flowering tops of the entire herbs of di Ocinum basilicum L.
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: linalool : 40% min.;
BASIL EO (LINAOOL/ESTRAGOLE)
Numerical references
Moellhausen code No.: 080601; CAS: 8015-73-4; EINECS: 283-900-8; Rif. Coe: 308;
Product description
essential oil obtained by steam distillation of fresh flowering tops of the entire herbs of di Ocinum basilicum L.
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: linalool : 25-30%; methyl chavicol: 25-30%;
BERGAMOT EO CALABRIA
Numerical references
Moellhausen code No.: 252903; CAS: 8007-75-8; EINECS: 289-612-9; Rif. Coe: 137;
Product description
essential oil by cold pressure of peel fruit of Citrus bergamia
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
BIRCH EO RECTIFIED
Numerical references
Moellhausen code No.: 080800; CAS: 8001-88-5;
Product description
rectified essential oil of Betula pendula
Industrial destination
fragrance industry; pharmaceutic and parapharmaceutic industry; herbalist´s industry;
Main ingredients / composition
Costituente: methyl salicylate;
BITTER FENNEL EO
Numerical references
Moellhausen code No.: 211100; CAS: 8006-84-6; EINECS: 283-414-6; Rif. Coe: 201;
Product description
essential oil of Foeniculum vulgare Miller
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: anethole / fenchone;
BITTER ORANGE EO IC
Numerical references
Moellhausen code No.: 2502078337; CAS: 72968-50-4; EINECS: 277-143-2; Rif. Coe: 136;
Product description
Essential oil obtained by cold pressed squeezing of bitter orange´s peels
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: R-limonene 90% min.;
BITTER ORANGE EO SA
Numerical references
Moellhausen code No.: 2502068336; CAS: 72968-50-4; EINECS: 277-143-2; Rif. Coe: 136;
Product description
Essential oil obtained by cold pressed squeezing of bitter orange´s peels
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: R-limonene 90% min.;
BLACK PEPPER EO
Numerical references
Moellhausen code No.: 228650; CAS: 8006-82-4; EINECS: 284-524-7; Rif. Coe: 347;
Product description
essential oil of Piper nigrum L. grain
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: characteristic mono and sesquiterpenes;
BLUE CHAMOMILE EO
Numerical references
Moellhausen code No.: 081700; CAS: 8002-66-2; EINECS: 282-006-5; Rif. Coe: 273;
Product description
essential oil of Chamomilla recutita
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: Bisbolol oxide: about 45%;
BUCHU LEAF EO
Numerical references
Moellhausen code No.: 081101; CAS: 84649-93-4; EINECS: 283-474-3; Rif. Coe: 85;
Product description
essential oil of Agathosma betulina
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: isomenthone; mercaptomenthanone;
CADE' EO CRUDE
Numerical references
Moellhausen code No.: 252931; CAS: 8013-10-3/90046-02-9; EINECS: 289-969-0;
Product description
crude essential oil of Juniperus oxycedrus
Industrial destination
fragrance industry; herbalist´s industry; cosmetic industry;
CADE´ EO RECTIFIED
Numerical references
Moellhausen code No.: 252930; CAS: 90046-02-9/8013-10-3; EINECS: 289-969-0;
Product description
rectified essential oil of Juniperus oxycedrus
Industrial destination
fragrance industry; herbalist´s industry; cosmetic industry;
CAJEPUT EO
Numerical references
Moellhausen code No.: 204400; CAS: 8008-98-8; EINECS: 287-316-4; Rif. Coe: 276;
Product description
essential oil of Melaleuca cajeputi
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: eucalyptol (1,8-cineole);
CALAMUS EO
Numerical references
Moellhausen code No.: 081400; CAS: 8015-79-0; EINECS: 283-869-0; Rif. Coe: 13;
Product description
essential oil of Acorus calamus L.
Industrial destination
fragrance industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: beta-asarone: 14%;
CANANGA JAWA EO
Numerical references
Moellhausen code No.: 204500; CAS: 68606-83-7; EINECS: 281-092-1;
Product description
essential oil of Cananga odorata
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
CARAWAY EO
Numerical references
Moellhausen code No.: 082200; CAS: 8008-42-8; EINECS: 288-921-6; Rif. Coe: 112;
Product description
essential oil obtained by Carum carvi L. seeds
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: carvone: 50% min.;
CARDAMOM EO
Numerical references
Moellhausen code No.: 082000; CAS: 8000-66-6; EINECS: 288-922-1; Rif. Coe: 180;
Product description
Essential oil of Elettaria cardamomum L.
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: alpha-terpenyl acetate: about 44%, eucalyptol: about2 3%;
CARROT SEED EO
Numerical references
Moellhausen code No.: 082101; CAS: 8015-88-1; EINECS: 284-545-1; Rif. Coe: 173;
Product description
essential oil obtained by steam distillation of Daucus carota seeds
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: Carotol (GC):>30%; beta-caryophyllene;
CASSIA EO
Numerical references
Moellhausen code No.: 253500; CAS: 8007-80-5; EINECS: 283-479-0; Rif. Coe: 131;
Product description
essential oil obtained by stea m distillation of fresh leaf
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Aldehydes content
cinnamic aldehyde: 80% min.
CEDAR LEAF EO
Numerical references
Moellhausen code No.: 254900; CAS: 8007-20-3; EINECS: 290-370-1; Rif. Coe: 453;
Product description
essential oil obtained by distillation Thuja occidentalis L. leaves
Industrial destination
fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Main ingredients / composition
Costituente: thujones: about 50%;
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©2010 Moellhausen
Moellhausen S.p.A. – R.E.A. MI n. 1456445 - Reg.Impr. MI e C.F. 03149330155 - VAT Code [P.IVA] IT 11300860159 - Stat. Cap. [Cap. Soc. i.v.] € 1.650.000,00