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| Numerical references | Moellhausen code No.: 100827; CAS: 15679-13-7; |
| Current names / synonyms | 2-isopropyl-4-methyl thiazole |
| Chemical name (IUPAC) | 2-isopropyl-4-methyl thiazole |
| Appearance | liquid |
| Industrial destination | fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; cosmetic industry; |
| Organoleptic note | vegetable, nut, garlic, coffee, tropical note; |
| Typical purity / assay | 98% min. |
| Regulations in force/ certificates | KOSHER: kosher certificate: available upon customer request; |
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| Numerical references | Moellhausen code No.: 100835; CAS: 57124-87-5; EINECS: 260-572-4; |
| Current names / synonyms | methyltetrahydrofuran-3-thiol |
| Chemical name (IUPAC) | Furan-3-thiol, tetrahydro-, 3-methyl- |
| Appearance | colourless to pale yellow clear liquid |
| Industrial destination | fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; cosmetic industry; |
| Organoleptic note | sulfurous, burnt note, meaty on dilution; |
| Typical purity / assay | 98% min. |
| Regulations in force/ certificates | KOSHER: kosher certificate: available upon customer request; |
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| Numerical references | Moellhausen code No.: 222401; CAS: 57-06-7; EINECS: 200-309-2; Rif. Coe: 2110; |
| Current names / synonyms | allyl isothiocyanate, mustard |
| Chemical name (IUPAC) | 3-isothiocyanato-1-propene |
| Appearance | colourless to pale yellow liquid |
| Industrial destination | fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; |
| Organoleptic note | olfactory note: stinging, sulphurous, mustard; taste: mustard, in dilution vegetable; |
| Application information | moderately alkali stable; IFRA:Prohibited; use in cosmetic product forbidden (Dir.76/768/EC) |
| Typical purity / assay | 94% min. |
| Regulations in force/ certificates | KOSHER: kosher certificate: available upon customer request; |
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| Numerical references | Moellhausen code No.: 222400; CAS: 57-06-7; EINECS: 200-309-2; Rif. Coe: 2110; |
| Current names / synonyms | allyl isothiocyanate, mustard |
| Chemical name (IUPAC) | 2-Propenyl-1 isothiocyanate |
| Appearance | colourless to pale yellow liquid |
| Industrial destination | fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; |
| Organoleptic note | olfactory note: stinging, sulphurous, mustard; taste: mustard, in dilution vegetable; |
| Application information | moderately alkali stable; IFRA:Prohibited; use in cosmetic product forbidden (Dir.76/768/EC) |
| Typical purity / assay | 94% min. |
| Regulations in force/ certificates | KOSHER: kosher certificate: available upon customer request; |
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| Numerical references | Moellhausen code No.: 101269; CAS: 57-06-7; EINECS: 200-309-2; Rif. Coe: 2110; |
| Current names / synonyms | allyl isothiocyanate, mustard |
| Chemical name (IUPAC) | 2-Propenyl-1 isothiocyanate |
| Appearance | colourless to pale yellow liquid |
| Industrial destination | fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; |
| Organoleptic note | olfactory note: stinging, sulphurous, mustard; taste: mustard, in dilution vegetable; |
| Application information | moderately alkali stable; IFRA:Prohibited; use in cosmetic product forbidden (Dir.76/768/EC) |
| Typical purity / assay | 94% min. |
| Regulations in force/ certificates | KOSHER: kosher certificate: available upon customer request; |
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| Numerical references | Moellhausen code No.: 200051; CAS: 8000–78–0 ; EINECS: 232-371-1; Rif. Coe: 26; |
| Current names / synonyms | allium sativum |
| Botanical name | Allium sativum L. (Fam. Liliaceae) |
| Appearance | yellow to orange-yellow liquid |
| Industrial destination | fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry; |
| Organoleptic note | sulfurous, garlic on dilution; |
| Application information | alkali-stable, good tenacity |
| Main ingredients / composition | Costituente: allyl disulphide; |
| Regulations in force/ certificates | KOSHER: kosher certificate: available upon customer request; |
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| Numerical references | Moellhausen code No.: 204851; CAS: 8002- 72-0; EINECS: 232-498-2; Rif. Coe: 24; |
| Current names / synonyms | allium cepa |
| Botanical name | Allium cepa (fam.Lilliaceae) |
| Appearance | pale yellow liquid |
| Industrial destination | fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry; |
| Organoleptic note | sulfurous, aromatic, tasty, onion on dilution; |
| Regulations in force/ certificates | KOSHER: kosher certificate: available upon customer request; |
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| Numerical references | Moellhausen code No.: 100841; CAS: 137-00-8; EINECS: 205-272-6; Rif. Coe: 11621; |
| Current names / synonyms | 4-Methyl-5-thiazolylethanol |
| Chemical name (IUPAC) | 5-(2-Hydroxyethyl)-4-methylthiazole |
| Appearance | pale yellow coloured liquid |
| Industrial destination | fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; cosmetic industry; |
| Organoleptic note | olfactory note:aromatic, slightly sulfurous, on dilution liver-note; taste: nutty; meaty, brothy, roasted, metallic; |
| Application information | alkali stable |
| Typical purity / assay | 99% min. |
| Regulations in force/ certificates | KOSHER: kosher certificate: available upon customer request; |
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| Numerical references | Moellhausen code No.: 100842; CAS: 137-00-8; EINECS: 205-272-6; Rif. Coe: 11621; |
| Current names / synonyms | 4-Methyl-5-thiazolylethanol |
| Chemical name (IUPAC) | 5-(2-Hydroxyethyl)-4-methylthiazole |
| Appearance | pale yellow coloured liquid |
| Industrial destination | fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; cosmetic industry; |
| Organoleptic note | Olfactory note:aromatic, slightly sulfurous, on dilution liver-note; taste: nutty; meaty, brothy, roasted, metallic; |
| Application information | alkali stable |
| Typical purity / assay | 99% min. |
| Regulations in force/ certificates | KOSHER: kosher certificate: available upon customer request; |
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| Numerical references | Moellhausen code No.: 100843; CAS: 137-00-8; EINECS: 205-272-6; Rif. Coe: 11621; |
| Current names / synonyms | 4-Methyl-5-thiazolylethanol |
| Chemical name (IUPAC) | 5-(2-Hydroxyethyl)-4-methylthiazole |
| Appearance | pale yellow coloured liquid |
| Industrial destination | fragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; cosmetic industry; |
| Organoleptic note | olfactory note: aromatic, slightly sulfurous, on dilution bean note, milky; taste: nutty; |
| Application information | alkali stable |
| Typical purity / assay | 99% min. |
| Regulations in force/ certificates | KOSHER: kosher certificate: available upon customer request; |
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