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essential oils, flavour ingredients, fragrance ingredients, cosmetic ingredients, organic ingredients
essential oils, flavour ingredients, fragrance ingredients, cosmetic ingredients, organic ingredients
essential oils, flavour ingredients, fragrance ingredients, cosmetic ingredients, organic ingredients

wine-like

1 - 7 of 7 results
DAVANA EO
Numerical referencesMoellhausen code No.: 083000; CAS: 8016-03-3; Rif. Coe: 69;
Current names / synonymsdavana oil
Botanical nameArtemisia pallens Wall. ex DC., (fam.Asteraceae; Compositae)
Appearanceslightly oily reddish yellow liquid
Product descriptionessential oil obtained by steam distillation of the dried herbs of Artemisia pallens
Industrial destinationfragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Organoleptic notecitric, fresh, characteristic of orange peel; olfactory note: aromatic, brandy and rum note; flavor note: sweet, fresh, fruity, aromatic; rum-like ;
Main ingredients / compositionCostituente: Davanone: >40%;
Regulations in force/ certificatesKOSHER: kosher certificate: available upon customer request;
ETHYL ACETOACETATE
Numerical referencesMoellhausen code No.: 100880; CAS: 141-97-9; EINECS: 205-516-1; Rif. Coe: 240;
Current names / synonymsEthyl acetylacetate; Ethyl beta-Ketobutyrate; Acetoacetic ester
Chemical name (IUPAC)Butanoic acid, 2-oxo-, ethyl ester
Appearanceclear colourless liquid
Product descriptionNature identical aromatic substance (in compliance with European Directive 88/388, 12 June 1988)
Industrial destinationfragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; cosmetic industry;
Organoleptic notefruity, wine note ;
Typical purity / assay98% min.
Regulations in force/ certificatesKOSHER: kosher certificate: available upon customer request;
ETHYL ISOBUTYRATE
Numerical referencesMoellhausen code No.: 119054; CAS: 97-62-1; EINECS: 202-595-4; Rif. Coe: 288;
Current names / synonymsEthyl isobutyrate, Ethyl 2-methylpropanoate
Chemical name (IUPAC)Propanoic acid, 2-methyl-, ethyl ester
Appearancecolourless to pale yellow clear liquid
Industrial destinationfragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; cosmetic industry;
Organoleptic noteolfactory note: sweet, fruity, ethereal, with a rum like nuance; taste: fruity, sweet ;
Application informationmoderately alkali-stable, poor tenacity
Typical purity / assay98% min.
Regulations in force/ certificatesKOSHER: kosher certificate: available upon customer request;
ETHYL OCTANOATE
Numerical referencesMoellhausen code No.: 101262; CAS: 106-32-1; EINECS: 203-385-5; Rif. Coe: 392;
Current names / synonymsethyl octanoate, ethyl caprylate
Chemical name (IUPAC)Octanoic acid, ethyl ester
Appearancecolourless clear liquid
Industrial destinationfragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; cosmetic industry;
Organoleptic notesweet fruity, brandy-, apple-, apricot- & banana-like;
Application informationmoderately alkali stable
Typical purity / assay98% min.
Regulations in force/ certificatesKOSHER: kosher certificate: available upon customer request;
FUSEL EO
Numerical referencesMoellhausen code No.: 260000; CAS: 8013-75-0; EINECS: 232-395-2; Rif. Coe: 576;
Current names / synonymsFusel EO
Appearancepale yellow to amber coloured clear liquid
Product descriptionproduct obtained by sugar can distillation (Saccarum officinarum); Organic source cetificate by QAI (Quality Assurance International)
Industrial destinationfragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Organoleptic noteolfactory note:characteristic, cognac; taste: ethereal, fermented, fruity note;
Application informationnormal conditions stable
Main ingredients / compositionCostituente: Isoamyl alcohol ;
Regulations in force/ certificatesKOSHER: kosher certificate: available upon customer request;
GREEN COGNAC EO-hiXform
Numerical referencesMoellhausen code No.: 2048628622;
Current names / synonymslie de vin green
Appearancegreen-blue coloured liquid
Product descriptionnatural product obtained from a cognac distillate
Industrial destinationfragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Organoleptic noteolfactory note: aromatic, fruity, cognac-rum; taste: ethereal, ferment, fruity;
Regulations in force/ certificatesKOSHER: kosher certificate: available upon customer request;
WHITE COGNAC EO-hiXform
Numerical referencesMoellhausen code No.: 085601;
Current names / synonymslie de vin white
Appearancecolourless clear liquid
Industrial destinationfragrance industry; flavour industry; pharmaceutic and parapharmaceutic industry; food industry; herbalist´s industry; cosmetic industry;
Organoleptic noteolfactory note: fresh, ethereal, fat, characteristic of wine, cognac; taste: ferment, ethereal;
Regulations in force/ certificatesKOSHER: kosher certificate: available upon customer request;
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